Sweet Poli

INGREDIENTS :

• Maida flour             - 1/2 cup
• Grated coconut       - 1cup
• Jaggery                   - 200 g
• Ghee                       - 2 tsp
• Oil for fry
• Salt to taste.

METHOD :

• Take a bowl add maida, oil, salt and little water. Mix well.
• Keep aside for 4 - 5 hours.
• Heat a pan add ghee and coconut. Fry well.
• Then add jaggery mix well.
• Keep aside for 15 minutes.
• Take maida dough and make them in round shape.
• Fill the sweet filling and cover completely using the maida dough.
• Roll it round using a rolling spin.
• Heat a pan with little oil and place the poli.
• Cook both the side.