Potato - Brinjal Kootu

INGREDIENTS :

• Potato                   - 2
• Brinjal                   - 2
• Drum stick            - 1
• Tomato                  - 1
• Grated coconut     - 5 spoon
• Cumin                    - 1/4 tsp
• Red chilly powder - 2 tsp
• Onion small           - 10
• Mustard                - 1/4 tsp
• Curry leaf
• Salt to taste 
• Oil for fry 

METHOD

• Cut vegetables into small pieces.
• Grind coconut and cumin.
• Heat oil add chopped onion, mustard, tomato and curry leaf. Fry well.
• Add all vegetable, ground items and salt.
• Allow it to boil for 15 minutes.