Raw Banana Poriyal - 2

INGREDIENTS :

• Raw banana        - 2
• Onion small         - 10
• Mustard              - 1/4 tsp
• Urad dal              - 1/4 tsp
• Grated coconut   - 2 spoon
• Green chilly        - 2
• Curry leaf           - few
• Oil for fry
• Salt to taste

METHOD :

• Cook raw banana. Peel outer skin and cut into small pieces.
• Heat oil add chopped onion, mustard, urad dal, green chilly and curry leaf. Fry well.
• Add raw banana and salt.
• Finally add grated coconut and mix well.
• Banana poriyal is ready.