Nithili Fish Curry ( Kulampu )

INGREDIENTS :

• Nethili fish                    -  1 cup
• Onion small                   - 1/4 cup
• Tomato                          - 1
• Green chilly                  - 2
• Coconut milk                - 1 cup
• Red chilly powder        - 2 spoon
• Coriander powder        - 1 1/2 spoon
• Turmeric powder         - 1/4 tsp
• Tamarind extract         - 1/4 cup
• Garlic flakes                - 6
• Mustard                       - 1/4 tsp
• Oil for fry
• Salt to taste

METHOD :

• Clean the fish.
• Heat oil add chopped onion, green chilly, mustard, and garlic.
• Add tomato and salt. Fry well.
• Add all powders, coconut milk, and tamarind extract.
• Allow it to boil for 10 minutes.
• Add nethili fish . allow it to boil for 5 minutes.