- Rawa - 1/2 cup
- Sugar - 3/4 cup
- Grated coconut - 1/2 cup
- Ghee - 1 spoon
- Water - 1cup
- Cardamom - 5
- Heat a pan add cardamom and fry well.
- Then add coconut fry well.
- Grind cardamom.
- Boil the water add rawa, ground items, coconut and ghee.
- Mix well, keep aside for 20 minutes.
- After the rawa cool, make them in small size balls.