INGREDIENTS :
- Boiled egg - 4 ( cut into Halves )
- Onion - 100 g
- Green chilly - 4
- Pepper powder - 2 tsp
- Coriander powder - 1 tsp
- Red chilly powder - 1/2 tsp
- Curry leaf
- Salt to taste
- Oil for fry
- Heat oil add chopped onion, curry leaf, and chilly. Fry well
- Add all powders and salt.
- Add egg pieces and mix well.
- Pepper egg masala is ready.