Mutton Fry

INGREDIENTS :

• Mutton              - 1/2 kg
• Onion                 - 1/4 cup
• Dry red chilly    - 15 pieces
• Grated coconut - 3 spoon
• Mustard seed    - 1/4 tsp
• Urad dal             - 1/4 tsp
• Channa dal         - 1/4 tsp
• Curry leaf
• Oil for fry
• Salt to taste

METHOD :

• Cook mutton in a pressure cooker and strain the water.
• Heat oil add Chopped onion, mustard seed, dry red chilly and curry leaf. Fry well.
• Add channa dal and urad dal.
• Add mutton and salt.Fry well.
• Finally add grated coconut with it and mix well.
• Mutton fry is ready.