Thursday, September 23, 2010

Lady's Finger kootu

INGREDIENTS :
  1. Lady's finger      -  2 cup
  2. Tamarind            - Lemon size
  3. Dry red chilly     - 2
  4. Green chilly       - 2
  5. Mustard seeds   - 1/4 spoon
  6. Urad dal              - 1/2 spoon
  7. Asafoetida          -  1/2 tsp
  8. Turmeric powder  - 1/4 tsp
  9. Small onion           - 10
  10. Curry leaf             - few
  11. Oil for fry
  12. Salt to taste
  METHOD :
  1. Soak tamarind in water and extract pulp. Keep aside.
  2. Cut Lady's finger into small pieces.
  3. Heat oil add mustared seeds, urade dal, curry leaf, dry red chilly, green chilly, and chopped onion. Fry well.
  4. Add Asafoetida, and turmeric powder.
  5. Add Lady's finger. Fry well.
  6. Then pour tamarind extract.
  7. Allow it to boil till thick.
  8. Lady's finger kootu is ready.