INGREDIENTS :
1. Lady finger - ¼ kg
2. Red chilly powder - ½ spoon
3. Cumin powder - ¼ tsp
4. Cornflour - 1spoon
5. Lime juice - ½ spoon
6. Salt to taste
7. Oil for fry
METHODS :
1. Wash lady finger twice.
2. Cut the lady finger in length wise.
3. Mix cornflour, red chilly powder, cumin powder, lemon juice, salt and lady finger. Mix well.
4. Heat oil add lady finger pieces and fry well.
