- Potato - 1/4 kg
- Garlic - 100 gram
- Red chilly powder - 1 tsp
- Mustard seeds - 1/2 tsp
- Urad dhall - 1/2 tsp
- Salt to taste
- Oil for fry
- Cut the potatoes and garlic into small pieces.
- Heat oil in a frying pan, add mustard and urad dhall.
- Then add potato, garlic, red chilly powder, and salt
- Fry in medium flame.