Wednesday, August 18, 2010

Cauliflower 65

INGREDIENTS :
  1. Cauliflower             -  1
  2. Curry masala powder  - 1  1 / 2  tsp
  3. Ginger                          - small piece
  4. Garlic                           -  4 flakes
  5. Green chilly                 -  1
  6. Cornflour                     -   1 tsp
  7. Rice flour                    -    1 tsp
  8. Lemon juice                -   1 / 2 tsp
  9. Salt to taste
  10. oil for fry
METHODS :
  1. Cut the cauliflower into small pieces.
  2. Take it in bowl and pour boiled water with little salt. Keep it for few minutes and strain the water.
  3. Cut - Ginger, Green chilly, Garlic into small pieces.
  4. Mix curry masala powder, cornflour, rice flour, lemon juice, salt, green chilly, ginger, garlic with the cauliflower pieces.
  5. Heat oil, add the cauliflower pieces and fry it to a golden brown colour.