Mutton Curry (kulampu)

INGREDIENTS :

• Mutton           -   1/2 kg
• Small onion    -   1/2 cup
• Coconut milk -    1 cup
• Mutton masala -  3 spoon
• Ginger & Garlic paste  - 1 tsp
• Cinnamon         - 1 Piece 
• Cardamom       -  2
• Clove                - 2
• Coriamder leaf
• Oil for fry
• Salt to taste

METHOD :

• Cut mutton into small pieces.
• Heat a pan add clove, cinnamon, and cardamom. Fry well.
• Grind the fried items.
• Heat oli add chopped onion and fry well.
• Add ginger & garlic paste and ground items.
• Add Mutton masala and coconut milk. Stir well.
• Add mutton and salt .
• Allow it to boil for 30 minutes.
• Garnish with coriander leaf.