Cabbage Poriyal

INGREDIENTS :

1. Cabbage              - 1 cup
2. Small onion          - 8-10
3. Moong dal           - 1/4 cup
4. Green chilly         - 2
5. Mustard seeds     - 1/4 tsp
6. Grated coconut    - 2 spoon
7. Curry leaf       -  few
8. Salt to taste
9. Oil for fry

METHOD :

1. Heat oil add mustard seeds, green chilly, chopped onion, and curry leaf.
2. Add moong dal and fry well.
3. Add cabbage, salt and little water.
4. Cook in medium heat.
5. Mix grated coconut with it.
6. Cabbage poriyal is ready.