Murugai Keerai Soup

INGREDIENTS :

• Murugai keerai
• Cumin                - 1 tsp
• Garlic                 - 3 flakes
• Chopped onion  - ¼ cup
• Green chilly        - 1
• Salt to taste

METHOD :

• Take a pan add all ingredients and 3 cup of water.
• Allow it to boil for 15 minutes.