Greens Chicken Masala

INGREDIENTS :

• Chicken                             - 1/2 kg
• Green leaf                          - 1 bunch
• Onion                                - 200 g
• Tomato                             - 200 g
• Red chilly powder             - 2 tsp
• Turmeric powder              - 1/ 2 tsp
• Coriander powder            - 3 tsp
• Ginger, garlic paste           - 1 tsp
• Cinnamon                         - 2
• Cardamom                       - 2
• Salt to taste
• Oil for fry

METHOD :

• Clean the chicken and green leaf.
• Heat oil add cinnamon, cardomom, ginger garlic paste, onion and tomato.
• Add all powders, greens, and chicken. Fry well.
• Add coconut milk and salt.
• Allow it to cook for 20 minutes.
• Chicken masala is ready.