INGREDIENTS :
- Onion - 1 cup
- Chicken - 1/2 kg
- Ginger garlic paste - 1 tsp
- Turmeric powder - 1/4 tsp
- Pepper powder - 1 tsp
- Dry red chilly - 10 -20
- Salt to taste
- Oil for fry
METHOD :
- Heat oil add onion, chilly and ginger garlic paste . Fry well.
- Add all powders, salt and chicken.
- Allow it to cook for 30 min.
